Job Summary: The Food Safety Quality Assurance Manager is responsible for leading the development, implementation, and maintenance of food safety and people safety systems at Idan Foods. This role involves overseeing the SQF Certified System, HACCP plans, and other certifications to ensure compliance with relevant regulations and standards. They will also manage and lead documentation, quality assurance, quality control procedures, and act as the primary contact during audits.
Key Responsibilities:
Note: Job duties and responsibilities may evolve
to meet the needs of the organization.
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